DA-400型水果糖生产线

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工艺流程：化糖锅→储糖罐→真空熬糖机→冷却台→滚床→拉条机→成型机→冷却筛→冷却分理线→扭结包装机

性能及特点：水果糖生产线多种硬糖质糖果的综合设备，是一种既省人力和空间，又有严密控制的连续化生产方式，在绝对卫生的备件下，制成质量好而形状一致的产品。生产的产品光滑、澄澈，是一种较理想的硬质糖果生产线。

Production line of fruit candy combines the production of hard candies of various sorts . It saves manpower and space and also enjoys a constant production way with tight control . Under the premise of absolute hygiene , it is capable of making high quality products in same shape . In addition , such products are smooth and clean . It is really relatively ideal production line for hard candy.

主要技术参数：

产品名称化糖锅 储糖罐 真空熬糖机 冷却台滚床 保温匀条成型机 冷却筛 冷却分理线 扭结包装机 总功率（kw）1.5 8 3.15 3 1.6 0.75 6.5 2.5 外形尺寸（m）1×1×1.40.6×0.6×1.22×1.6×21.8×1×0.652.4×0.7×1.41.4×0.7×1.31.95×1.1×.31.2×0.6×0.71.3×1.2×1.82.03×1.25×1.81重量（kg）110801300400350420780 180 1800 1280 生产能力（kg/h）400-600'