泰娘 玛斯漫咖喱 西方人爱 Mae Ploy Masman Curry Pas

'泰娘以打入西方国家的市场中，占领了泰式咖喱的市场占有率第一的份额。现在有Golden International Corporation，美国的进口商负责管理中国大陆市场。

在西方的咖喱，根据美国有线电视新闻网（在世界上最美味的食物排名第一）

稀有咖喱配料：肉桂，白豆蔻和肉豆蔻

大多数情况用于牛肉和羊肉

使用方法：

1. 先放如15ml的豆油，拆开50g的玛斯漫咖喱加热，随后添加240ml的椰浆

2. 加入200g鲜肉或者蔬菜，再添加120ml的椰浆，煮到沸腾

3. 加入100g蔬菜（推荐100g土豆，50g洋葱，15克花生），添加120ml的水。煮到蔬菜熟。

4. 添加15g糖，15毫升罗望子酱烹调到期望的口味

Most popular curry in the West, based off of CNN (ranked #1 most delicious food in the world)

Uncommon curry ingredients: peanuts and whole spices such as cinnamon, white cardamom and nutmeg

Most often prepared with lamb and beef, due to the geography of its origin

Usage:

1. Stir-fry 50g of Masman Curry Paste in a 15ml of soybean oil, then add 240ml of coconut milk

2. Add 200g of your desired meat or vegetables and another 120ml of coconut milk. Heat until boiling

3. Add desired vegetables (suggested 100g potatoes, 50g onion, 15g peanuts) and 120ml of water. Cook until the vegetables soften

4. Add 15g teaspoons of sugar, 15ml tamarind extract, taste and season until desired taste is acquired.'